Frommer's Review
This National Historic Landmark property dates from 1864, when it served as a factory making Civil War uniforms, but it's best known as the former chocolate and spice factory of Domingo Ghirardelli (pronounced "Gear-ar-delly"), who purchased it in 1893. The factory has since been converted into an unimpressive three-level mall containing 30-plus stores and five dining establishments. Street performers entertain regularly in the West Plaza and fountain area. Incidentally, the Ghirardelli Chocolate Company still makes chocolate, but its factory is in a lower-rent district in the East Bay. Still, if you have a sweet tooth, you won't be disappointed at the mall's fantastic (and expensive) old-fashioned soda fountain, which is open until midnight. Their "world famous" hot fudge sundae is good, too. (Then again, have you ever had a bad hot fudge sundae?)
Note: This information was accurate when it was published, but can change without
notice. Please be sure to confirm all rates and details directly with the companies in question before
planning your trip.
