Frommer's Review
Toqué! is a gem that single-handedly raised the gastronomic expectations of the entire city. A meal here is obligatory for anyone who admires superb food, dazzlingly presented. "Post-nouvelle" might be an apt description for the creations of Normand Laprise, for while presentations are eye-opening, the portions are quite sufficient and the singular combinations of ingredients are intensely flavorful. Asian and related Fusion influences are more evident these days, but the chef is still grounded in principles of the French contemporary kitchen. A short menu and top-of-the-bin ingredients, some of them rarely seen in combination -- for example, cauliflower soup with foie gras shavings and milk foam -- ensure that options are never set in stone. If you choose one of the two seven-course tasting menus -- and on weekends, up to 80% of the crowd does -- you can opt for a wine pairing with glasses selected to complement each preparation. Most diners are prosperous-looking men in suits and women who sparkle at throat and wrist, so while there is no stated dress code, you'll want to look your best. Service is efficient, helpful, and not a bit self-important. Allow at least 2 hours for dinner.
Note: This information was accurate when it was published, but can change without
notice. Please be sure to confirm all rates and details directly with the companies in question before
planning your trip.
