Everybody's favorite restaurant is Lilly's Lapeche, 1147 Bardstown Rd., east of downtown (tel. 502/451-0447; www.lillyslapeche.com). Owner-chef Kathy Cary, a frequent guest chef at New York's James Beard House, combines local meats and homegrown organic vegetables to create innovative cuisine that changes with the seasons. Main courses run from $10 to $15 for lunch, and $28 to $35 for dinner. Lynn's Paradise Cafe, 984 Barrett Ave. (tel. 502/583-3447; www.lynnsparadisecafe.com), is considerably more downscale. Folks go here for the melt-in-your-mouth buttermilk biscuits and the famed breakfast burrito. Lunch and dinner are served Tuesday through Sunday. An entree costs about $15.
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.
